Peaches, tasty and full of vitamins
Our peaches stand out because of their quality, size and varieties.
Varieties
We produce different varieties of peaches: Rich Lady, O’Henry, Maria Bianca, Elegant Lady, September Snow, Summerset, Late Dwarf Peach, and Pavia.
Characteristics
Peaches are fleshy fruits, sweet flavored and velvet-like skinned. The best moments to eat them are the end of spring, during summer and the beginning of autumn.
History
The peach tree comes from China, and it was brought to the West world by Romans.
Seasonal Availability
- Ene
- Feb
- Mar
- Abr
- May
- Jun
- Jul
- Ago
- Sep
- Oct
- Nov
- Dic
Nutrition Information
Healthy Ally
Peaches have as many carbohydrates as apples. They have a great mineralization capacity. They have diuretic properties and are recommended in cases of urine retention and stones. They help hydrate the skin and restore tissue. They have vitamins A, B1, B2, and C, and they provide potassium.
They are ideal to be eaten fresh, in syrup, canned, jams, jelly, juice, and dehydrated, and they can be used in countless cakes and desserts. In Cervi’s Universe we provide you with recipes and ideas to enjoy them!
Nutrition Facts
in 98 g (3.5 oz)
- Calories 40
- Fat 1 g
- Cholesterol 0 mg
- Carbohydrates 10 g
- Fiber 2 g
- Sugars 9 g
- Protein 1 g
- Sodium 0 mg
Packaging
Adaptamos nuestros envases a los requerimientos comerciales del mercado. Algunas de nuestras presentaciones son: Cajas Bliss de 10/12/14 kgs.
